Pecan Crunch Cluster

We couldn't resist making our classic Maple Pecan Cluster even better with a little extra crunch. Topped with maple candied pecans, it's a nuttier, crunchier, caramel-y take on a longtime favorite. Consider it the extroverted sibling of the original! We'd love to hear what you think!

Soft Knob Creek bourbon dark caramel is surrounded by slow-roasted maple pecans, then is dipped in 64% dark chocolate, topped with maple candied pecans, and finished with fleur de sel.

4 pieces / bag

Storage & Care

Store in a dry, cool area, away from direct sunlight and high humidity—ideally at room temperature (68–72°F) in an airtight container.

Pickup in Cambridge

Order from Sunday through Wednesday. Pickup happens later that same week. Choose Thursday - Saturday at Sew & Bloom, or Thursday - Sunday at Albertine Press or Black Bear Café.

Meet the Maker: FAQs answered

Ingredients & Allergens

Chocolate (unsweetened chocolate, sugar, cocoa butter, unsweetened chocolate from Ecuador, soy lecithin (emulsifier), natural vanilla flavor), Bourbon caramel (Sugar, Heavy Cream, Butter, Corn Syrup, Bourbon, Kosher Salt), Maple Pecans (Pecans, Maple Syrup, kosher salt), fleur de sel
CONTAINS: Milk, Tree Nuts, Soy