SECONDS: Dark Chocolate Maple Pecan Cluster

Please note, these are seconds; the caramel is quite firm. 

Slow-Roasted Pecans, Maple Bourbon Caramel

It's a classic. Fresh pecans are slow-roasted in maple syrup with a touch of sea salt, then surrounded by soft Knob Creek Bourbon dark caramel. Each cluster is coated in 61% dark chocolate and finished with a sprinkle of fleur de sel.

A Rich, Layered Bite

The result is a nutty, buttery treat with balanced sweetness, subtle bourbon warmth, and dark chocolate richness.

5 pieces / bag

Storage & Pickup

Store in a cool, dry place away from direct sunlight and humidity. Best kept at room temperature (68–72°F) in an airtight container.

📦 Order from Sunday through Wednesday. Pickup happens later that same week. Choose Thursday-Saturday at Sew & Bloom, or Thursday-Sunday at Albertine Press or Black Bear Café. 

Meet the Maker: FAQs answered

Ingredients & Allergens

Sugar, Pecans, Heavy Cream, Butter, Maple Syrup, Water, Corn Syrup, Bourbon, Kosher Salt.
CONTAINS: Milk, Tree Nuts