Vanilla Praline Fudge

Vanilla + Caramel + Dark Chocolate 

A slow-cooked vanilla–caramel fudge that lands somewhere between praline and fudge — buttery, rich, and a little rustic. Its texture is smooth with a gentle grain from larger sugar crystals, giving it that old-fashioned melt that disappears on the tongue. Each piece is hand-dipped and covered in dark chocolate for balance.

4-8 Pieces / Box

Storage & Care

Store in a dry, cool area, away from direct sunlight and high humidity, ideally at room temperature (around 68–72°F) in an airtight container.

📦 Pickup in Cambridge

Pickup is always the following Thursday–Sunday at Albertine Press in Cambridge.

Meet the Maker: FAQs answered

Ingredients & Allergens

Sugar, sweetened condensed milk, butter, liquid glucose, heavy cream, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), vanilla extract, salt
CONTAINS: Milk