Vermont Maple + Maple Pecan Praline Bonbons
Vermont Maple + Maple Pecan Praline Bonbons
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A two-flavor ode to maple season
This box pairs two interpretations of Vermont’s most iconic flavor.
Vermont Maple features a smooth white chocolate ganache infused with pure Vermont maple syrup, enrobed in dark chocolate.
Maple Pecan Praline transforms freshly roasted maple pecans into a nutty gianduja, coated in milk chocolate with gentle caramel undertones.
4 piece box (2 flavors x 2 pieces each)
8 piece box (2 flavors x 4 pieces each)
Storage & Pickup
Store in a cool, dry place away from direct sunlight and humidity. Best kept at room temperature (68–72°F) in an airtight container.
📦 Pickup is always the following Thursday–Sunday at Albertine Press in Cambridge.
Meet the Maker: FAQs answered
Ingredients & Allergens
Vermont Maple: chocolate (sugar, cocoa butter, cocoa beans, whole milk powder, sunflower lecithin, natural vanilla extract), maple syrup, heavy cream, butter, Invert sugar, salt. CONTAINS: Milk
Maple Pecan Praline: maple pecan butter (pecans, maple syrup), chocolate (cocoa butter, whole milk powder, sugar, cocoa beans, brown sugar, natural vanilla extract, sunflower lecithin, barley malt extract), salt. CONTAINS: Tree nuts (pecans), Milk
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